Serving the South Coast of Oregon
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World Photos by Lou Sennick






With most of the animal judging done for the week, members of the Twin Oaks Dairy Club play a game of golf in the animal barn Friday afternoon. From left, Danny Arriola, Justin Jorgenson, Jake Cochran, Donna Cochran and Marley Kennedy play a game of cards with the winner determined by whoever has the lowest score, like the game of golf.
In the Oaks Pavilion Friday, Don Todd overlooks many of the expressive arts exhibits at the Coos County Fair. Todd is a member of the Oregon Coast Photographers' Association.The groupÕs members are the superintendents of the photo exhibits at the fair. The photos are along the balcony above the canned foods, cakes, cookies, paintings, woodcarvings, textiles and others exhibits.



Jars of jam and jelly, line shelves in the Oaks Pavilion, many with ribbons won by the cooks who created them.




Two cages with three rabbits in each wait for the rabbit and cavy judge, Vern Palmblad, during the 3-rabbit fryer contest. Three rabbits are shown to the judge to show consistency in raising the animals for their meat.
Dian Pendergrass, upper left, dishes out a slice of apple pie to seven contest judges Friday at the Coos County Fair. They received 51 pies this year, and several teams of judges have been whittling the number down for a few during the fair. Saturday, the final pies will be judged and the winner awarded a new stove as first prize. The judging took place inside the Davenport Building.

Below, Sunshine Hanks, 11, and her aunt Margie Eads, from Thorne Bay, Alaska, check out the chickens and other fowl in their cages at the fair Friday afternoon. The two were visiting family in the area and spent the day at the fair.

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